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Handbook of research on the role of tourism in achieving the sustainable development goals
Filipa Brandáo; Zélia Breda 1975-.; Rui Costa 1975-.; Carlos Costa 1964-.; IGI Global. 2021
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題名:
Handbook of research on the role of tourism in achieving the sustainable development goals
著者:
Filipa Brandáo
;
Zélia Breda 1975-.
;
Rui Costa 1975-.
;
Carlos Costa 1964-.
;
IGI Global.
主題:
Sustainable Development Goals
;
Sustainable Development Goals
;
Sustainable tourism
;
Tourism -- Social aspects
;
Electronic books
描述:
Section 1. Poverty alleviation. Chapter 1. Tourism as a tool for poverty eradication in Kenya ; Chapter 2. Development-tourism and poverty alleviation: towards an integrative framework ; Chapter 3. Tourism and the poverty challenge:a glance in Cape Verde ; Chapter 4. Poverty alleviation, ecotourism, and biodiversity protection in Príncipe Island -- Section 2. Environment protection and conservation. Chapter 5. The global challenge and re-evaluation of ecological tourism in Line with sustainable development goals ; Chapter 6. Ecotourism as a tool for sustainable development in morni hills (haryana), India ; Chapter 7. Tourism as a strategy for geo-education and cultural valorization of territories: promoting ecocultural values and geoconservation in Estrela Geopark, Portugal ; Chapter 8. Ecotourism as a trigger for economic development: a resource-based view of Calabria -- Section 3. Gender equality and minorities. Chapter 9. Promoting gender equality and women empowerment in the tourism sector ; Chapter 10. In pursuit of a better life?: high-skilled migration in Portugal -- Section 4. Local communities' participation in tourism development. Chapter 11. Community-based tourism and the sustainable development of rural territories ; Chapter 12. Events as sustainable experience for local communities of a tourist destination -- Section 5. Sustainability in tourism service providers. Chapter 13. Communicating sustainable initiatives in the hotel industry: the case of the Hotel Jakarta Amsterdam ; Chapter 14. Accessible tourism and digital platforms: a study applied to the city of Viana do Castelo ; Chapter 15. Four innovative ways to reduce food wasting in hotel restaurants -- Section 6. Education, leadership, and partnerships. Chapter 16. Leadership in tourism: authentic leaders as facilitators of sustainable development in Tasmanian tourism ; Chapter 17. Intercultural dialogue as atool for maintaining sustainable partnerships in tourism ; Chapter 18. Inclusivity in
"This book examines theoretical and practical approaches on the role of tourism in achieving sustainable development goals"--
相關題名:
叢書名Advances in hospitality, tourism, and the services industry (AHTSI) book series.
出版者:
Hershey, Pennsylvania : IGI Global
建立日期:
2021
格式:
1 online resource (385 p.)..
語言:
英文
識別號:
ISBN9781799856931;ISBN1799856933;ISBN9781799856917;ISBN9781799856924
資源來源:
NUTN ALEPH
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